pairing to your favorite homemade treats, and incorporating that amazing taste into other treats like our Cinnamon Swirl Cake! Sprinkle half over half the batter in pan. Ingredients 3 cups flour ¼ teaspoon salt 1 cup sugar 4 teaspoons baking powder 1 ½ cups milk 2 egg 2 teaspoons vanilla ½ cup butter melted TOPPING 1 cup butter, softened 1 cup brown sugar 2 tablespoons flour 2 tablespoons cinnamon GLAZE 2 cups powdered sugar, si… https://www.bigoven.com/recipe/cinnamon-roll-swirl-cake-recipe/462667 Pour 1/2 batter in pan. I had a yellow cake mix and a vanilla pudding mix in my cupboard and wanted to dress those up some. … With a pastry cutter, cut in the butter, a few pieces at a time, until the mixture resembles coarse crumbs. Set aside. Found it on Facebook of all places and wanted to save it after i had tried it. Add the vanilla and eggs, 1 at a time, beating for 20 seconds after each addition. 993.4 g I found it easiest to use my hands to squish the butter and dry ingredients together until they formed a crumbly texture. Place 1 teaspoon of the cinnamon sugar mixture on top, giving it a quick swirl … // Bake 35-40 minutes or until filling is bubbly. This muffins are delicious all on their own, but this swirl makes them the best ever! My original recipe calls for an 18 oz package of spice cake mix, however, the two major names in cake mixes, you know Mrs. Crocker and Mr. Hines, well their packaging is only 15.25 oz. Beat at a medium speed for 2 minutes. This the most incredible coffee cake recipe! A quick little cake to make that taste like cinnamon rolls. While the cake is warm ~ drizzle the glaze over the cake. Sprinkle this evenly on top of your cake. In a bowl, mix together all of the remaining ingredients except the cold butter. In separate bowl, place remaining Krusteaz Cinnamon Crumb Cake Mix, 1 pouch cinnamon topping, butter or margarine, oats and water. 2. I LOVED this! Total Carbohydrate Mix first four ingredients. The Cinnamon Swirl. Total Carbohydrate 53.8 g Beat in softened butter until mixture In a medium bowl, whisk flour, baking powder, baking soda, and salt together. Add eggs one at a time. 331 %. Using a spoon, or hand mixer on low speed, mix in the cake mixuntil all of the dry crumbs are blended in. Scatter the streusel over the batter in the pan. Bake for 50 to 55 minutes, or until a cake tester inserted in the center comes out clean. Pour the batter into the prepared tube pan. In a large bowl, mix all the ingredients together except for the butter. This is a recipe I found today on Cooks.com. Why I Love This Cupcakes Recipe. 2 tbsp cinnamon; 6 tbsp brown sugar; Instructions. I tried this found at recipesource.com. https://www.food.com/recipe/cinnamon-swirl-coffee-cake-47134 Beat for 45 seconds after each addition, and begin and end with the flour mixture. For the topping, mix all the ingredients together until well combined. In a large bowl, mix all the ingredients together except for the butter. In another bowl, whisk together the flour, baking powder, baking soda and salt. Line a 12-cup muffin pan with cupcake liners. Don’t over-swirl, as you want ribbons of the mixture throughout the cake. Cut the cold butter and mix into the dry ingredients. If you really love cinnamon, you can double this filling to get more swirl and more cinnamon … Mix cinnamon and brown sugar together. Mix together all ingredients for Topping Mix until well combined. Make the syrup: In a small bowl, stir together the melted butter, sugar, and cinnamon. Pour into a greased 9x13 pan. Once mixed; slowly pour in the butter stiring it into batter. 1. In a small mixing bowl, mix the brown sugar, ground cinnamon, salt, and sour cream. Perhaps cake volumes have changed since my recipe came out, perhaps I typed the amounts wrong on the original recipe. Start by making the cinnamon swirl, which will be added in later. Using a butter knife gently swirl the cinnamon sugar into the cake batter. Sprinkle around the center of the batter, and cover with the rest of the batter. In a large bowl combine cake mix, eggs, milk and oil using a hand mixer. Bake for 50 minutes, or until a toothpick inserted in the center comes out clean. 17 %. It doesn’t have to be perfect because you will then swirl the topping and cake mixture with a knife going up and down the length of the pan.. In a medium bowl whisk together the brown sugar and cinnamon. In the bowl of an electric mixer fitted with the paddle attachment or beaters, combine the sugar and … In a small bowl, mix the brown sugar and cinnamon until evenly combined. Softened butter ; Brown sugar; Flour; Cinnamon; The cinnamon swirl ingredients are basic, but perfect. CINNAMON SWIRLS. https://www.pillsburybaking.com/recipes/cinnamon-streusel-coffee-cake-3801 Add this mixture to the butter mixture in thirds, alternating with the sour cream. In the bowl of an electric mixer fitted with the paddle attachment or beaters, beat the eggs and granulated sugar on … Mix yellow cake mix according to package instructions and set aside. Add rest of cake batter, sprinkle rest of sugar mixture on top, swirl the dough with a knife. Mix cinnamon topping ingredients together and drop over the cake using a spoon. Beat well with electric mixer. https://www.yummly.com/recipes/cinnamon-cake-with-yellow-cake-mix Pour 2 tablespoons of muffin batter into each muffin cup. It's a Mrs. Fields copycat recipe. Mix cinnamon and sugar in a small bowl. Let cool 15 minutes before removing from pan. Set aside. Add in the egg, water, and mix untilwell combined. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. Easy Cinnamon Bread: Good for Breakfast or Dessert. Mix the swirl ingredients in a small bowl. Make the cake: Put the butter and sugar in a bowl and cream together using the electric mixer on medium speed until fluffy, about 5 minutes. They are soft and moist, kind of a mix between fluffy and dense and absolutely FILLED with cinnamon. Add a layer of better to each, just enough to cover the whole bottom of the bread pan. Grease two loaf pans with cooking oil. For the topping, mix all the ingredients together until well combined. The mixture should … Pour into the cake pans and swirl with a spoon to mix slightly. Now that I have my wonderful vanilla cupcake recipe, I’m going to be bringing you all kinds of fun cupcake recipes and these Cinnamon Sugar Swirl Cupcakes are one of the firsts. Step 6 Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. 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